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Name: Albee Hill Cider "Still & Dry
Point of Origin: Ithica
Still, dry. This single orchard cider is made entirely from English and French cider apples grown in our Albee Hill Orchard where shallow shale based soils, low fertility, and no irrigation result in concentrated tannins and acids. Bottled still and dry, Albee Hill is minimalist cider, which embodies true cider apple character. Austere mineral flavors, elegant tannins and a lively acidity make this a serious food cider.
Serve with seafood chowder, smoked sausages or Spanish blue cheese. Eve's Cidery Website
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