Pierde Almas Pechuga Mezcal

Pierde Almas Pechuga is created by distilling their Espadin mezcal a third time with an assortment of wild fruits, herbs and nuts such as apples, pineapples, almonds, pecans, citric blossoms, anise, and a whole turkey breast. This unique process results in an incredibly complex spirit that offers layered flavors of fruit and herbs, while still retaining the original character of the agave.