90% Sangiovese, 10% Merlot. Fresh, fragrant and fruity. The traditional Tuscan Sangiovese grape is completed in this wine with a small quantity of Merlot, giving it greater body and balance. Well-structured, soft and harmonious. Sweet tannins and lingering fruit flavor in the finish.
Ideal with first courses served with meat or vegetable sauces, roast beef, white meat, and medium-mature cheese.